Pumpkin Spice Cake
Yesterday I posted a recipe for a Delicious Holiday Dip. That recipe only called for 1/4 cup of pumpkin puree (solid pack canned pumpkin). What do you do with the rest of the can? Well…what...
Yesterday I posted a recipe for a Delicious Holiday Dip. That recipe only called for 1/4 cup of pumpkin puree (solid pack canned pumpkin). What do you do with the rest of the can? Well…what...
I have the perfect dip for Thanksgiving. I didn’t create it myself*, although I will probably modify it as time goes on. This one is quick and easy enough that a 10-year-old can make it....