Tagged: FDA

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Handling Eggs Safely

With Easter just around the corner, I suspect many people will be making hard-boiled and dyed Easter eggs this weekend. Over the past 50 years since I was a child we have learned much about...

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Center for Food Safety and Applied Nutrition Newsletter

Although this publication is designed for educators, as a housewife we are educators every day – in word and actions. Check out this publication by the FDA/Center for Food Safety and Applied Nutrition: FDA/CFSAN’s News...